If you're looking for a practical, nutritious snack with an exotic twist, these turmeric and coconut milk truffles are the perfect choice! 🥥✨ Made with our Almond Granola, they guarantee an irresistible texture and a unique flavour, as well as being rich in natural ingredients and health benefits.
Turmeric is known for its anti-inflammatory and antioxidant properties, while coconut milk and granola offer a balanced combination of flavour and energy. These truffles are ideal for a mid-afternoon snack, to take to work or to sweeten the day without guilt. Preparing them is super easy and quick - perfect for those who like practical recipes that are full of flavour and nutrients.
Discover how to transform your kitchen with this delicious recipe! 🍴

(8 truffles)
4 tablespoons ALMOND granola
2 Medjool dates
1 tablespoon coconut milk powder (Simplu)
1 teaspoon turmeric powder (Simplu)
2 tablespoons peanut butter
Mix all the ingredients together. Take some of the dough and roll it into a small ball the size of a brigadeiro. Repeat the process until the dough is used up. Enjoy!
Store the truffles in a sealed container in the fridge.
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